Lunch Menu
Grilled Lemon Herb Chicken Bowl
Grilled chicken breast marinated in lemon, garlic, and herbs served over jasmine rice with roasted broccoli, cherry tomatoes, and a light herb vinaigrette.
Steakhouse Protein Bowl
Sliced flank steak, roasted potatoes, sautéed mushrooms, grilled asparagus, and chimichurri sauce.
Mediterranean Chicken & Quinoa Bowl
Grilled oregano chicken, quinoa, cucumber, cherry tomatoes, kalamata olives, feta cheese, and lemon tahini dressing.
Turkey & Avocado Power Wrap
Roasted turkey breast, avocado, tomato, spinach, and herb aioli wrapped in a whole wheat tortilla.
Chipotle Lime Shrimp Bowl
Chipotle-lime grilled shrimp served with cilantro rice, black beans, roasted peppers, avocado, and pico de gallo.
Grilled Salmon & Farro Bowl
Herb grilled salmon served with farro, roasted vegetables, spinach, and lemon dill yogurt sauce.
Chicken Pesto Pasta
Grilled chicken breast tossed with penne pasta, basil pesto, roasted tomatoes, and parmesan cheese.
Southwest Chicken Bowl
Grilled chicken, cilantro lime rice, roasted corn, black beans, avocado, pico de gallo, and chipotle crema.